Naan Pizza

4 Jun

In the mood for pizza and wanting something quick, I turned to one of my favorite freezer items – Trader Joe’s Tandoori Naan. This is more of an idea that I’m sharing than a recipe. Feel free to change it up to your liking 🙂

Time: 10 minutes                Serves: 1


  • 1 piece Naan flatbread (I used Trader Joe’s Tandoori garlic Naan)
  • 2 tbsp pizza sauce (tomato sauce seasoned, or marinara will work here too)
  • 1/4 cup shredded mozzarella or Italian cheese blend
  • 3-5 green olives, halved
  • pinch of red pepper flakes
  • 2 oz micro-greens

How to make it

  • Preheat oven to 400F.
  • Remove naan from freezer. Spread sauce over it. Top with cheese, olives, and red pepper flakes. Please note that you should leave an outer edge without cheese/sauce as the crust, so the cheese doesn’t spill over while cooking.
  • Place directly on oven rack. Bake for 10 minutes, or until crispy and cheese is melted.
  • Remove from oven. Top with micro-greens, and enjoy!


3 Responses to “Naan Pizza”

  1. Becca's Kitchen June 4, 2012 at 12:25 pm #

    Yum! Thanks for sharing. Don’t you just love Trader Joe’s? 🙂

    • detroittokyo June 8, 2012 at 9:22 am #

      I am a huge TJ’s fan! Thanks for stopping by my recipe 🙂

    • detroittokyo June 22, 2012 at 5:32 pm #

      Thank you for stopping by! I do love Trader Joe’s 🙂 Need to make a trip out there, its been a while.

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